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Calcium Stearate Cas 1592-23-0 Food Additives Ingredients Identification Ration：A256/A365：2.80-3.00 Melt Point 102-104°C

Name: Calcium Stearate Cas 1592-23-0 Food Additives Ingredients Identification Ration：A256/A365：2.80-3.00 Melt Point 102-104°C
Brand: Qingdao Vital Nutraceutical Ingredients Bioscience Co., Ltd.
SKU: 700-06-1
Price: 149.01 USD
Availability: InStock

Detalhes do produto

Marca: Indole-3-carbinol

Model Number: 700-06-1

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Detalhes do produto

Descrição do produto

Destacar: 
                                                                                                                                                                                                                                                Calcium Stearate food additive, Calcium Stearate melting point 102-104°C, Calcium Stearate CAS 1592-23-0
                              

Storage:	Store In A Cool, Dry Place	Calcium Stearate Cas:	1592-23-0
Melt Point:	102-104°C	Country Of Origin:	Varies Depending On The Specific Ingredient
Identification:	Ration：A256/A365：2.80~3.00	Other Names:	L-Aspartic Acid

Storage:	Store In A Cool, Dry Place
Calcium Stearate Cas:	1592-23-0
Melt Point:	102-104°C
Country Of Origin:	Varies Depending On The Specific Ingredient
Identification:	Ration：A256/A365：2.80~3.00
Other Names:	L-Aspartic Acid

Calcium Stearate Cas 1592-23-0 Food Additives Ingredients Identification Ration：A256/A365：2.80-3.00 Melt Point 102-104°C

Calcium Stearate Cas 1592-23-0 Food Additives Ingredients

Product Description

The Food Additives Ingredients product offers a wide range of additives sourced from various countries, depending on the specific ingredient. These ingredients play a crucial role in enhancing the taste, texture, appearance, and shelf life of various food products.

Key Specifications

Identification: Ration: A256/A365: 2.80-3.00
Melt Point: 102-104°C
Calcium Stearate CAS: 1592-23-0
Other Names: L-Aspartic Acid (L-Aspartate)
Country of Origin: Varies by ingredient
Storage: Cool, dry place

Technical Parameters

Parameter	Value
Melt Point	102-104°C
Calcium Stearate CAS	1592-23-0
Other Names	L-Aspartic Acid
Country of Origin	Varies by ingredient
Storage	Cool, dry place
Identification	Ration: A256/A365: 2.80-3.00

Applications

This versatile food additive ingredient is suitable for various food processing applications, including:

Bakery products: Enhances texture and flavor of bread, cakes, and pastries
Dairy products: Improves consistency and shelf life of yogurt and cheese
Beverages: Adds nutritional value to juices, smoothies, and energy drinks
Snacks: Increases nutritional profile of granola bars, chips, and nuts
Ready-to-eat meals: Boosts nutritional content of convenience foods

The product contains indole components that contribute to flavor and aroma profiles, and calcium stearate for texture enhancement and stabilization in food products.

Tags:

Country Of Origin Varies Depending On The Specific Ingredient Calcium Stearate Cas 1592-23-0 Melt Point 102-104°C Food Additives Ingredients

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L-Aspartic Acid and Indole Calcium Stearate Cas 1592-23-0 for Superior Performance

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L-Aspartic Acid Indole for Identification Ration：A256/A365：2.80-3.00

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Country Of Origin Varies Depending On The Specific Ingredient Food Additives Ingredients Identification Ration：A256/A365：2.80-3.00

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Calcium Stearate Cas 1592-23-0 Food Additives Ingredients with L-Aspartic Acid Identification Ration：A256/A365：2.80-3.00

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L-Aspartic Acid Food Additives Ingredients Melt Point 102-104°C with Calcium Stearate Cas 1592-23-0

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Calcium Stearate Cas 1592-23-0 Food Additives Ingredients Identification Ration：A256/A365：2.80-3.00 Melt Point 102-104°C

Calcium Stearate food additive

Calcium Stearate melting point 102-104°C